Kawakawa & Tamanu SPF50+ certified natural sun protection, for the whole family! 150g
If you’re human, you need sun protection. Powerful on protection, gentle on the body, Earth Kitchen's sunscreen is proudly certified natural, creates an invisible barrier from the sun and is free from chemicals.
Chemical-free & applies invisibly.
Ingredients
Kawakawa – The 'king of medicine' is a native New Zealand plant that acts as an antifungal antibacterial and anti-inflammatory ingredient, filled with vitamins and minerals.
Tamanu – Known as 'nature's gold', Tamanu is a natural UV protection known for its anti-inflammatory, antibiotic and antioxidant properties. Accelerating health and growth of healthy skin (anti-aging).
Zinc oxide (Ecocert certified)
NZ spring water
Kawakawa oil
Coconut oil
Beeswax
Jojoba oil
Olive emulsifier
Lecithin
Rose hip seed oil
Tamanu oil
Shea butter
Manono extract
Moringa seed oil
Active manuka honey
Harakeke extract Coconut emulsifier
Vegetable glycerin
Stearic acid emulsifier
Himalayan salt
Kawakawa extract
Vitamin E
Sweet orange
Lavender oil
Rose geranium oil
Vanilla fruit extract
Directions
This sunscreen is concentrated - therefore, warm a little between your fingers and smooth it onto your skin. It is not white and pasty as you would expect from traditional natural sunscreens, but smooth, invisible and silky when applied correctly. As far as you can spread it is as far as it protects.
2 hours water resistant. Apply liberally and rub in well before heading out into the sun. Recommended to apply sunscreen before and after swimming or sweating it out. Reapply every 2 hours while out in the sun.
Although this is a product made from natural ingredients, we recommend a patch test before you slather it on, and if irritation occurs, rinse thoroughly, discontinue use and seek medical advice. Please avoid direct contact with your eyes, that’s what sunglasses are for!
Best stored in a cool dry place (below 27C/80F), away from direct sunlight (even sunscreen needs protection).